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Brefere, Lisa M.

So you want to be a chef ? : your guide to culinary careers / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes - 2nd ed. - J. Wiley 2009

16096

Subjects--Topical Terms:
Cooks - Vocational guidance
Food service - Vocational guidance
Cookery - Vocational guidance

LC Class. No.: TX649 / Bre

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