Foodservice management fundamentals / (Record no. 20172)
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000 -LEADER | |
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fixed length control field | 00467 a2200169 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230607214136.0 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX |
Item number | 943 |
-- | Rey |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780470409060 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Reynolds, Dennis |
245 ## - TITLE STATEMENT | |
Title | Foodservice management fundamentals / |
Statement of responsibility, etc. | Dennis Reynolds and Kathleen Wachter McClusky |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | J. Wiley |
Date of publication, distribution, etc. | 2013 |
501 ## - WITH NOTE | |
With note | 25443 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food service management |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | McClusky, Kathleen Wachter |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Open Book Shelf |
-- | TX 943 Rey |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
Date last seen | 2015-12-02 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last checked out | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ELM LIBRARY (ELM) | ELM LIBRARY (ELM) | New Materials Shelf | 02.12.2015 | TX 943 Rey | T001613 | 07.06.2023 | Open Book Shelf |