International encyclopedia of hospitality management / Abraham Pizam, chief editor
Publication details: Elsevier/Butterworth-Heinemann 2010Edition: 2nd edISBN: 9781856177146Subject(s): Hospitality industry - Management | Hospitality industry - EncyclopediasLOC classification: TX | 905No physical items for this record
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| TX 651 Lab On cooking : a textbook of culinary fundamentals / | TX714 Har Food and wine pairing : a sensory experience / | TX715 Dor Culinary artistry / | TX 905 Int International encyclopedia of hospitality management / | TX905 Van VNR's encyclopedia of hospitality and tourism / | TX 907.5 M2Pin (The) pinnacle of hospitality | TX 911 Wal Introduction to hospitality / |
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