Key concepts in hospitality management / edited by Roy C. Wood
Publication details: Sage Publications 2013ISBN: 9781446200698Subject(s): Hospitality industry - ManagementLOC classification: TX | 911| Item type | Current library | Call number | Status | Date due | Barcode |
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Open Book Shelf
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ELM LIBRARY (ELM) New Materials Shelf | TX 911 Key (Browse shelf (Opens below)) | Available | T001457 | |
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Open Book Shelf
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ELM LIBRARY (ELM) New Materials Shelf | TX 911 Key (Browse shelf (Opens below)) | Available | T001446 | |
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Open Book Shelf
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ELM LIBRARY (ELM) New Materials Shelf | TX 911 Key (Browse shelf (Opens below)) | Available | T001447 |
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