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Food and beverage service / John Cousins, Suzanne Weekes

By: Cousins, JohnContributor(s): Weekes, SuzannePublication details: London Hodder & Stoughton 2020Edition: 10th edISBN: 9781398300156Subject(s): Food service management | Food service management - Great BritainLOC classification: TX 911.3 Cou

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Item type	Current library	Call number	Status	Date due	Barcode
Open Book Shelf	ELM LIBRARY (ELM)	TX 911.3 Cou (Browse shelf (Opens below))	Available		T001785

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