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Introduction to hospitality operations : an indispensable guide to the industry / (Record no. 12720)

000 -LEADER
fixed length control field	00487 a2200169 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20230607173923.0
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number	TX911
Item number	Int
245 ## - TITLE STATEMENT
Title	Introduction to hospitality operations : an indispensable guide to the industry /
Statement of responsibility, etc.	edited by Peter Jones
250 ## - EDITION STATEMENT
Edition statement	2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc.	Thomson Learning
Date of publication, distribution, etc.	2002
501 ## - WITH NOTE
With note	17846
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Hospitality industry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Food service management
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Hotel management
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Jones, Peter
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Open Book Shelf
--	TX911 Int
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Date last seen	2010-01-15
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Date last seen	2010-01-15

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Total Checkouts	Full call number	Barcode	Date last checked out	Price effective from	Koha item type
					ELM LIBRARY (ELM)	ELM LIBRARY (ELM)	New Materials Shelf	15.01.2010		TX911 Int	T001113		07.06.2023	Open Book Shelf
					ELM LIBRARY (ELM)	ELM LIBRARY (ELM)	New Materials Shelf	15.01.2010		TX911 Int	T001114		07.06.2023	Open Book Shelf